Pomegranate Molasses
- lizthompsonmarketi
- Mar 1
- 1 min read

Pomegranate molasses is a thick, tart, and sweet syrup made from reduced pomegranate juice, common in Middle Eastern cuisine, used to add a bright, fruity acidity to dishes
use on salads instead of Balsamic/Balsamic Glaze
Toss with Roasted Brussel Sprouts
Toss with Roasted Sweet Potatoes, Carrots

Mix with Greek Yogurt/Sour Cream for a dip





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